Vadodara (Gujarat) [India], March 30: In a first-of-its-kind culinary innovation, Santushti has introduced a new premium dessert category titled “Dubai Treats”, bringing globally inspired flavors to the city. This launch marks what is believed to be the first introduction of such concepts not
New Delhi [India], November 26: With a large percentage of restaurants, cafes, and cloud kitchens shutting down within their first few years of operation, lack of structured business guidance–not lack of passion–is emerging as one of the biggest challenges for food entrepreneurs in
Pune, Maharashtra | July 15, 2025 – In an era where India’s Quick Service Restaurant (QSR) market is flooded with imitation menus and homogenized tastes, one brand is rapidly carving a niche by doing the opposite—delivering authentic, deeply rooted North Indian cuisine with